Kwa’lilas Hotel is seeking a Food and Beverage Manager to join our team in scenic, Port Hardy B.C. The Hospitality Manager is responsible for running the day-to-day operations of Kwa’lilas Hotel’s three food and beverage operations: Ha’me Restaurant, Nax’id’ Pub, and Kwa’lilas Café.
The ideal candidate for this position has experience in growing and developing new restaurants. The Food and Beverage Manager should be able to assist their team in food and beverage service as needed, while training and mentoring employees effectively to meet overall operational goals.
The Kwa’lilas Hotel is located in the traditional territories of the Kwakiutl people. Meaning “a place to sleep”, the “Kwa’lilas” hotel was named by the Gwa’sala-‘Nakwaxda’xw elders in hopes that guests may find peaceful rest after a day of exploration on North Vancouver Island.
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